About This Experience

Maurice O’Shea shaped Hunter Valley winemaking from these vineyards, and this is Mount Pleasant’s definitive telling of that story — an exclusive journey through the estate’s history, philosophy and the wines that define Australian excellence. The guided tasting moves through some of the most iconic and rare wines in the collection, including bottles valued at over $500, spanning young and aged vintages, historic blends and a rare 35-year-old fortified. A behind-the-scenes vineyard walk traces the sites and styles that made the estate’s name. Alongside the wines: a gourmet selection of local and international cheeses, charcuterie, olives and lavosh, plus a signature sausage roll crafted by Frank Fawkner and the team at two-hatted restaurant EXP. • Guided tasting of iconic and rare Mount Pleasant wines, some valued at over $500 a bottle • Young and aged vintages, historic blends and a 35-year-old fortified • Behind-the-scenes vineyard walk • Gourmet cheese, charcuterie, olives, lavosh and EXP’s signature sausage roll

Highlights

• ✓Iconic and rare Mount Pleasant wines, including bottles valued at over $500
• ✓A rare 35-year-old fortified alongside young and aged vintages and historic blends
• ✓Behind-the-scenes vineyard walk through the sites of Maurice O’Shea’s legacy
• ✓Cheese, charcuterie and a signature sausage roll by two-hatted EXP’s Frank Fawkner

Meeting Point

401 Marrowbone Road

Languages